Burnhard Nero outdoor pizza oven, stainless steel, including Pizza spatula and pizza stone, high-quality pizza oven, premium wood stove suitable for the garden and outdoors, pellets, coal and briquettes.
Who bakes the crispest pizza in town? Of course, NERO!
From now on, your garden became a pizzeria! Because the Nero pizza oven from BURNHARD knows how the Italian dough filament needs to be – golden brown and extra crispy. And the best part: There is no longer long waiting times, Nero bakes your pizza in no time at all.
It’s that easy:
Whether you’re burning your NERO with wood, charcoal, briquettes or pellets – wait until your fuel is completely burnt through and no more smoke from the chimney. When the thermometer shows over 400 °C you can get started. Be sure to position your pizza in the middle on the pizza stone and turn it after approx. 45 seconds 180 degrees. So your masterpiece garts beautifully evenly. Do not open the door during the baking process – precious heat will be lost. Instead, you can track the cooking level of your pizza casually through the air flap.
NERO measures 40.7 x 81.35 x 83.26 cm and can be easily packed and taken with you thanks to the 4 foldable stainless steel feet. Once set up and heated, the wood burning stove turns balcony or terrace scratch fat into authentic pizzeria. Tired of pizza? Then make tarte flambée, quiche or fresh bread! Simply adjust the temperature – for bread e.g. maximum 250 °C.
Basic information on the Nero pizza oven
Dimensions: 40.7 x 81.35 x 83.26 cm Weight: 15 kg Features: Thermometer for °C and °F, pizza stone (36 x 32.9 cm), fire box, filling duct, fireplace, removable door accessories: Pizza server.
Light fuel and bake it off.
Hungry? No problem: As soon as charcoal, pellets, logs or briquettes are ignited in the fire box, it can almost get started. NERO heats up to 500°C in less than 10 minutes.
Thanks to the large wooden handle, the fire box can be easily removed from the pizza oven and filled with fuel.
Hot stone for your pizza party.
Crispy pizza in 5 minutes? Thanks to NERO’s 1 cm thick pizza stone made of cordierite, it has now been left with it. The material absorbs the heat quickly and stores it for a particularly long time.
With 36 x 32.9 cm, the stone offers you plenty of space for multiple pizzas or an official saddlery pizza.
NERO knows how it works
Whether the ideal baking temperature is reached, the integrated thermometer (°C and °F) on the removable oven door shows you. With the help of the handle, it can be easily opened for pizza baking.
Once on temperature the heat resistant body keeps the heat extra long – thanks to double stainless steel casing with wool filling.
Refill and continue baking.
Thanks to the practical refill bay you can supply Nero with new fuel at any time.
As soon as smoke no longer rises from the removable chimney with rain cover and the fuel is glown, it can continue with the pizza baking!
Ran to the pizza!
Pizza already done? Then no more than this: With the 55 x 25 cm pizza server, the golden brown baked thread can be easily taken from the hot oven. The long wooden handle protects you from burns.
After the pizza party, the oven must cool completely. Then you can easily clean the body, pizza stone and all removable parts by hand.
|57 x 47 x 29.5 cm; 13 Kilograms|